Algebraic expression that is made up of a single term, this is how we refer to this expression to call our monovarietal of tempranillo : “Monomio”.
Tempranillo
Wine Type
Red Wine
Geographical area
DOca Rioja
Grape Variety
100 % Tempranillo
Service temperature
15º C.
Bottle capacity
75 CL
Elaboration
The grape tempranillo harvest is done in the 15 first days of September and in the first week of October, when the grape has reached a good point of phenolic ripening.
The alcoholic fermentation is done in stainless steel deposits in a controlated temperature between 24°- 26º C, with automatic pump-over control for the extraction of aromatic and color compounds.
Tasting Notes
Vivid and bright purplish red with purple iridescence that denotes its youth. With good aromatic potential, rich in nuances of forest fruits such as blackberry, strawberry, raspberry, blueberry, intense and outstanding. In the mouth, it is concentrated with a good fruit load and structured. It has a lot of volume, flooding the whole mouth and the final sensation is very pleasant. It is a round and tasty wine, with a good balance between alcoholic strength, acidity and structure. Long, and very persistent, reminiscent of candied black fruits.
